O projeto Cine Raízes – uma experiência gastronômica propõe-se a brincar com os nossos cinco sentidos, aliando a estética do cinema à história, aromas e gostos da gastronomia. O encontro foi idealizado por Breno Lerner, um estudioso da história da gastronomia, principalmente da culinária judaica.
Na edição de 18 de agosto de 2024, o chef Breno Lerner realiza um workshop gastronômico inspirado na comédia italiana “Almoço em Agosto”, dirigida e protagonizada por Gianni Di Gregorio. A sessão do filme é gratuita e aberta a todos os interessados. Já para participar do workshop gastronômico, é preciso comprar ingressos na plataforma Fever.
Sessão de Cinema:
Filme: Almoço em Agosto
Itália, 2008 ‧ Comédia ‧ 1h16 min
Direção: Gianni Di Gregorio
Sinopse: Giovanni (Gianni Di Gregorio) é um homem de meia idade, que mora com sua mãe viúva (Valeria de Franciscis) em Roma, e enfrenta problemas financeiros. Sabendo de sua complicada situação, o proprietário do apartamento onde eles vivem propõe a Giovanni abrigar a mãe dele e sua tia Maria durante o feriado de 15 de agosto, em troca de um abatimento nos aluguéis atrasados. Sem alternativa, ele aceita. Mas logo, chegam outras convidadas e ele se torna babá das senhoras alojadas em sua casa. O filme foi premiado no Festival de Veneza com o troféu Luigi de Laurentiis, destinado aos filmes de realizadores estreantes.
Horário: 15h30
Classificação indicativa: 12 anos
Gratuito
Workshop:
Receita: Sarde in Saor & Pasta al Pèsto Pantesco
Classificação indicativa: 12
Horário: 17h30 às 20h30
Ingresso com valor promocional: R$ 50,00 (inteira) R$ 25,00 (meia-entrada)
Curadoria:
Breno Lerner é pesquisador, historiador e escritor da história da gastronomia, com ênfase na culinária judaica. Mantém uma ativa programação na NET, divulgando aspectos históricos da gastronomia no Facebook, Instagram, TikTok e Youtube, com 500 mil seguidores agregados. Há 10 anos apresenta o programa semanal de TV, A Cozinha da Ídishe Mame. Ministra palestras, workshops e aulas show para universidades, clubes, centros culturais, empresas e ao público. É autor de três livros sobre culinária, com destaque para O Ganso Marisco e Outros Papos de Cozinha (Senac), vencedor do Gourmand Cookbook Award (Oscar dos Livros de Culinária), na área de Literatura Gastronômica. Conheça mais em: www.brenolerner.com.br
CLIQUE AQUI E VEJA A RECEITA DESTA EDIÇÃO DO CINE RAIZES
Nós nos conectamos com a nossa cultura, e você?
Esta atividade integra o pilar Raízes Judaicas, criado para prestigiar, refletir e compartilhar as raízes da comunidade e sua cultura, com todos que se interessam por artes, empreendedorismo, tecnologia e desenvolvimento humano.
Siga-nos
Rua Oscar Freire, 2500
São Paulo - SP | CEP: 05409-012
Ao lado da Estação Sumaré do metrô (Linha 2 – Verde)
Quarta a sábado - 12h às 20h
Domingo - 12h às 19h
11 3065-4333
De acordo com o decreto Nº 61.149, de 17 de março de 2022, o uso de máscaras ou cobertura facial deixa de ser obrigatório em ambientes abertos e fechados. A medida não descarta a apresentação do comprovante de vacinação com no mínimo duas doses, que segue indispensável para a retirada de ingressos e acesso as salas de espetáculos.
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Casa de Cultura de Israel CNPJ: 51.582.658/0001-90
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